Rosie’s Gluten Free Sweets Finds Its Niche

Finding a gluten-free sweet treat that tastes good doesn’t have to be a challenge. Meet a pair of suburban bakers who have set out to make it even easier to maintain a gluten-free lifestyle.

Chef Raises the Bar at Duke’s Alehouse in Crystal Lake

Chef Zak Dolezal offers health-conscious options at Duke’s Alehouse, in Crystal Lake. Discover what stands out on the menu.

Duke’s Alehouse and Kitchen: Local Ingredients & Fresh, Earth-Friendly Fare

Green describes more than the fresh produce at this Crystal Lake restaurant, where the idea of fresh ingredients takes on a whole new meaning.

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Casual/American. Organic, locally-grown and artisanal food. Sandwiches, burgers, pasta. Vegan, vegetarian, gluten-free menu items
515 S. 1st St., St. Charles
(630) 908-5200